Brunch Village Willamette Valley Pinot Gris (Portlandia)

After standing in a six-hour brunch line with a throng of hangry hipsters, only a ripe, fleshy Pinot Gris like this one will do. Made from ethically treated grapes that were crushed by the light of a full moon, this wine features tropical and stone fruit flavors that are carried along by the bright acidity and dry finish. Pair this delicious white with marionberry pancakes or woodland-raised, hazelnut-fed chicken for a social media-worthy meal that’s clearly worth the wait.